Volume 12, Issue 1 (1994) Hospitality Review Volume 12/Issue 1
Articles
Ethical Challenges of the Industry: Are Graduates Prepared?
Matt A. Casado, Gary K. Vallen, and William E. Miller
Cross-Cultural Cuisine: Long-Term Trend or Short-Lived Fad
Monika A. Holland and Audrey C. McCool
Outsourcing Information Services in the Hospitality Industry
Glen Leitch Jensen
Hospitality Information Systems: Intuitive, Object-Oriented, and Wireless Technology
Michael L. Kasavana
Tourism Professionals Profile: Theme Park Managers
Robert M. O'Halloran and Christopher Siew L. Wong
The Role of Theme Parks in Tourism
Lou-Hon Sun and Muzaffer Uysal