Volume 1, Issue 2 (1983) Hospitality Review Volume 1/Issue 2
Articles
Growth of the Food Service Industry
Donald Greenaway
Microcomputers and the Hotel Executive
Alan J. Parker
A Proposed Hospitality Curriculum for Two-Year Colleges in Florida
Olin R. Thompson and Herbert S. Lowe
The "Beef" about Beef
Leonard Berkowitz
Labor Cost Analysis for the Food Service Industry
Steven V. Moll
Sexual Harassment:A Long-Dormant Demon
Ello C. Bellucci
Developing A Catering Sales Program
Ray Hooks
America's Melting Pot
Peter Claudio Martini