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Home > FIU, Hospitality Review Journal > Vol. 30 > Iss. 1 (2013)

 

Volume 30, Issue 1 (2013) Chaplin School of Hospitality & Tourism Management Hospitality Review

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Hospitality Review Volume 30 Issue 1 2012
FIU Hospitality Review

Articles

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A Comparative Study of Customer Perceptions Regarding Green Restaurant Practices: Fast Food vs. Upscale Casual
Robin B. DiPietro and Susan Gregory

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Job Perceptions of Citizenship Behavior and Deviance: Musings from Behind the Bar
Catherine R. Curtis Ph.D.

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Qualitative Responses to Pre-employment Drug Testing in the Foodservice Industry
Miranda Kitterlin and Lisa Moll

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Tourist See Tourist Do: The Influence of Hollywood Movies and Television on Tourism Motivation and Activity Behavior
Daniel L. Spears, Bharath M. Josiam, Tammy Kinley, and Sanjukta Pookulangara

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Evaluating Applicability of E-Service Quality in Online Hotel Bookings
Seung Hyun Kim, A.J. Singh, and Sungsik Yoon

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Towards an Understanding of Lodging Asset Management and its Components
Leonard Anthony Jackson

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Maintaining your loyal customers during hard times: An observation from the gaming industry
Myongjee Yoo and Miranda Kitterlin

 
 
 
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ISSN: 0739-7011

 

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