Volume 5, Issue 2 (1987) Hospitality Review Volume 5/Issue 2
Articles
Travel Marketing: Industry Relationships and Benefits
Andrew N. Vladimir
The Nevada Gaming Debt Collection Experience
Larry D. Strate
Menu Analysis: Review and Evaluation
Lendal H. Kotschevar
The Food Service Industry: Beliefs Held by Academics
Jack D. Ninemeier and K. Michael Haywood
Service Management Concepts: Implications for Hospitality Management
K. Michael Haywood
Recreational Food Service is Big Business
Gary Horvath and Mickey Warner
Adult Alternatives for Social Drinking: A Direction
John R. Dienhart and Sandra Strick
Database System for Alumni Tracking
Steven V. Moll
Implementing Employee Drug and Alcohol Testing: Implications for Hotel Managers
Kye-Sung Chon and Lynn F. Jacob
Fast-Food Franchises: An Alternative Menu for Hotel/Casinos
Larry D. Strate and Francis X. Brown
