Title

Origin of salinity variations in Florida Bay

Authors

P. K. Swart, Florida International UniversityFollow
René M. Price, Florida International UniversityFollow

Abstract

This note presents a method of distinguishing the source of freshwater that causes reductions in salinity in the coastal environment of South Florida. This technique, which uses the ¹⁸O and D of the water, allows for differentiation of the freshwater derived from precipitation as opposed to runoff, because surface waters in the Everglades have been highly evaporated and therefore have elevated ¹⁸O and dD values relative to precipitation. A time series of monthly ¹⁸O and D values of surface waters, collected from stations in Florida Bay between 1993 and 1999, has shown that, during this time, the major source of freshwaters causing depressions in the salinity in the western portion of Florida Bay was derived from precipitation rather than from the runoff of water from the Everglades. In the eastern portion of Florida Bay, close to the boundary between peninsular Florida and the Bay, the proportion of freshwater derived from precipitation drops steadily, reaching <10%. This method not only allows differentiation between the sources of freshwater but can, in a temporal sense, ascertain the effectiveness of water management practices on the salinity of the estuarine ecosystems of South Florida.

Comments

Publisher Version.

Copyright ©2010 Association for the Sciences of Limnology and Oceanography

This material is based upon work supported by the National Science Foundation through the Florida Coastal Everglades Long-Term Ecological Research program under Cooperative Agreements #DBI-0620409 and #DEB-9910514. Any opinions, findings, conclusions, or recommendations expressed in the material are those of the author(s) and do not necessarily reflect the views of the National Science Foundation.

Recommended Citation

Swart, P.K., R.M. Price. 2002. Origin of Salinity Variations in Florida Bay. Limnology and Oceanography 47(4): 1234-1241.