In vitro oxidative folding of hen egg white lysozyme, a disulfide containing protein using small molecule aromatic thiols
Document Type
Thesis
Degree
Master of Science (MS)
Major/Program
Chemistry
Date of Defense
2006
Identifier
FI15101750
Recommended Citation
Gurbhele, Minakshi, "In vitro oxidative folding of hen egg white lysozyme, a disulfide containing protein using small molecule aromatic thiols" (2006). FIU Electronic Theses and Dissertations. 4113.
https://digitalcommons.fiu.edu/etd/4113