Document Type
Thesis
Degree
Master of Science (MS)
Major/Program
Environmental Studies
First Advisor's Name
Kateel G. Shetty
First Advisor's Committee Title
Committee chair
Second Advisor's Name
Miroslav Gantar
Second Advisor's Committee Title
Co-Committee chair
Third Advisor's Name
Krishnaswamy Jayachandran
Third Advisor's Committee Title
committee member
Keywords
Algae, Biofuels, Co-culture, productivity, cyanobacteria, fungus, yeast, heterotrophic bacteria, mixed culture
Date of Defense
7-6-2016
Abstract
This thesis investigates the effects of co-culturing microorganisms including 37 yeast, 38 bacteria, nine diazotrophic cyanobacteria, and three fungi on biomass and lipid production in fresh- and saltwater algae. Algal lipid content was measured using Nile Red method and gravimetric techniques. Among the algal strains tested, freshwater Coelastrum sp. 46-4, and saltwater Cricosphaera sp. 146-2-9, showed enhanced biomass yield and lipid content in response to co-culture with bacteria, cyanobacteria, and fungi. While co-culture with yeast caused inhibition of algal productivity, no difference in algal productivity was observed between nitrogen-free diazotrophic cyanobacterial co-culture and nitrogen-replete monoalgal culture. Results indicated that extracellular compounds from the freshwater bacteria Pseudomonas stutzeri and marine fungus Fusarium sp. significantly account for stimulation of lipid accumulation within algal cells, while co-cultivation with live microorganism cells stimulated biomass production in algae.
Identifier
FIDC000792
Recommended Citation
Berthold, Erwin David, "Enhancing Algal Biomass and Lipid Production through Bacterial and Fungal Co-Culture" (2016). FIU Electronic Theses and Dissertations. 2563.
https://digitalcommons.fiu.edu/etd/2563
Included in
Oil, Gas, and Energy Commons, Other Environmental Sciences Commons, Sustainability Commons
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