Program Web Address
hrm.nau.edu/
Abstract
The author reports on a study done among food service and lodging industry recruiters to determine their perceptions about the value of various international student experiences such as internships and exchanges. The study found that lodging recruiters appreciate the value of these experiences significantly more than their peers in food service and contends that there is a role for both corporate executives and educators in raising recruiters’ awareness of the value of international student experience.
Recommended Citation
Van Hoof, Hubert B.
(1999)
"Why Send Students Abroad? ,"
Hospitality Review: Vol. 17:
Iss.
1, Article 7.
Available at:
https://digitalcommons.fiu.edu/hospitalityreview/vol17/iss1/7
