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Restaurant management and the leadership styles of men and women who serve as hosts to the dining public are the subject of this study. The author asks: What kind of managers are they? What are the operational results of their efforts? Is there a relationship between managerial style and operational outcomes? How are managerial styles themselves related to each other?
Whitney, David L.
"Restaurant Managerial Style: How Effective? How Versatile?,"
1, Article 3.
Available at: http://digitalcommons.fiu.edu/hospitalityreview/vol4/iss1/3