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Volume 18, Issue 1 (2000) Hospitality Review Volume 18/Issue 1

Articles

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Personal Style of On-Site Food Service Managers
Judi Brownell and Dennis Reynolds

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Re-engineering Technology: Date Mining for Clubs
Michael L. Kasavana and Bonnie J. Knutson

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Risks to Hospitality Firms in the International Arena
Stephen F. Borde and Stanley M. Atkinson

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Cruise Brand Management
Laurence Miller

Book Review